100% Organic and Sustainable
We use organic and regenerative practices to nurture soil biodiversity. By fostering a living
ecosystem in our vineyards, we grow healthier grapes and craft wines of exceptional quality.
Composting
We run an ambitious composting program, composting materials not only from our own grapes but also from third-party sources. This helps increase carbon sequestration and enhance soil microbiology.
LOCAL
We prioritize working with local collaborators and suppliers, contributing to the economic development of our region while maintaining close relationships with our community.
REGENERATIVE
We are organic by origin and do not use synthetic agrochemicals. Our regenerative practices promote biodiversity, protect pollinators, and restore soil health through minimal tillage, composting, and cover crops.
EFFICIENT
Drip irrigation system combined with industrial water treatment and reuse for irrigation, improving water efficiency and sustainability.
ORGANIC COLLECTION
Our Organic Collection reflects Domaine Bousquet’s commitment to the land and sustainability. Each wine, born from carefully tended vineyards, combines purity,
elegance, and respect for nature, offering an authentic and memorable experience in
every glass.
Author-driven organic cuisine, crafted with ingredients from our own garden and paired with award-winning wines, set in a unique location overlooking the Andes Mountains.
The restaurant is also available for private events.
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